Eat like nobles did

Enjoy the amazing food and top-quality drinks in the unique atmosphere of a historic nobleman’s summer house.

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Tučepi, Makarska Riviera

If you are looking for characteristic flavours of Dalmatia, they are woven into every dish here. The meat and octopus are traditionally prepared under the baking lid (peka). The praised fish stew (brodet) prepared in an earthenware dish (lopiža), the invigorating consommé made with lamb and fragrant wild herbs from Biokovo, the Dalmatian beef stew (pašticada) – these are the staples of Tučepi cuisine.

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Bol, Brač Island

Brela, Makarska Riviera

Tučepi, Makarska Riviera

Starigrad-Paklenica

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